NO-CHICKEN ORGANIC LOW SODIUM FAT FREE & NO ADDED MSG BROTH vs VEGETABLE SOUP MADE WITH CARROTS
Nutrition comparison per 100 g serving
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VEGETABLE SOUP MADE WITH CARROTS wins in 6 out of 11 nutrient categories
NO-CHICKEN ORGANIC LOW SODIUM FAT FREE & NO ADDED MSG BROTH: 4
vs
VEGETABLE SOUP MADE WITH CARROTS: 6
(1 ties)
Overview
| Nutrient | NO-CHICKEN ORGANIC LOW SODIUM FAT FREE & NO ADDED MSG BROTH | VEGETABLE SOUP MADE WITH CARROTS | Winner |
|---|---|---|---|
| Calories | 4 cal | 32 cal | |
| Protein | 0 g | 0.8 g | |
| Carbs | 0.8 g | 4 g | |
| Fat | 0 g | 1.5 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NO-CHICKEN ORGANIC LOW SODIUM FAT FREE & NO ADDED MSG BROTH | VEGETABLE SOUP MADE WITH CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.5 MG | 0 MG |
Minerals
| Mineral | NO-CHICKEN ORGANIC LOW SODIUM FAT FREE & NO ADDED MSG BROTH | VEGETABLE SOUP MADE WITH CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 15 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 0 MG | 108 MG | |
| Sodium, Na | 58 MG | 180 MG |