NEWMAN'S OWN vs GLUTEN-FREE THIN & CRISPY CRUST WITH AGED PROVOLONE CHEESE & UNCURED PEPPERONI
Nutrition comparison per 100 g serving
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GLUTEN-FREE THIN & CRISPY CRUST WITH AGED PROVOLONE CHEESE & UNCURED PEPPERONI wins in 5 out of 10 nutrient categories
NEWMAN'S OWN: 3
vs
GLUTEN-FREE THIN & CRISPY CRUST WITH AGED PROVOLONE CHEESE & UNCURED PEPPERONI: 5
(2 ties)
Overview
| Nutrient | NEWMAN'S OWN | GLUTEN-FREE THIN & CRISPY CRUST WITH AGED PROVOLONE CHEESE & UNCURED PEPPERONI | Winner |
|---|---|---|---|
| Calories | 233 cal | 248 cal | |
| Protein | 12.1 g | 10.7 g | |
| Carbs | 26.7 g | 26.5 g | |
| Fat | 8.6 g | 12.4 g | |
| Fiber | 1.7 g | 1.7 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NEWMAN'S OWN | GLUTEN-FREE THIN & CRISPY CRUST WITH AGED PROVOLONE CHEESE & UNCURED PEPPERONI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 4 MG |
Minerals
| Mineral | NEWMAN'S OWN | GLUTEN-FREE THIN & CRISPY CRUST WITH AGED PROVOLONE CHEESE & UNCURED PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 172 MG | 207 MG | |
| Iron, Fe | 0.9 MG | 1.2 MG | |
| Sodium, Na | 466 MG | 653 MG |