NEW YORK STYLE CRUMB CAKE vs FUDGE-DIPPED BANANA CAKE ROLLS
Nutrition comparison per 100 g serving
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NEW YORK STYLE CRUMB CAKE wins in 8 out of 11 nutrient categories
NEW YORK STYLE CRUMB CAKE: 8
vs
FUDGE-DIPPED BANANA CAKE ROLLS: 1
(2 ties)
Overview
| Nutrient | NEW YORK STYLE CRUMB CAKE | FUDGE-DIPPED BANANA CAKE ROLLS | Winner |
|---|---|---|---|
| Calories | 421 cal | 433 cal | |
| Protein | 3.5 g | 1.7 g | |
| Carbs | 59.7 g | 63.3 g | |
| Fat | 19.3 g | 18.3 g | |
| Fiber | 1.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NEW YORK STYLE CRUMB CAKE | FUDGE-DIPPED BANANA CAKE ROLLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | NEW YORK STYLE CRUMB CAKE | FUDGE-DIPPED BANANA CAKE ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 0 MG | |
| Iron, Fe | 2.8 MG | 1.2 MG | |
| Potassium, K | 105 MG | 67 MG | |
| Sodium, Na | 404 MG | 217 MG |