NEW YORK STYLE CHEESECAKE vs TRIPLE LAYER RED VELVET CAKE WITH PEPPERMINT BUTTERCREME ICING
Nutrition comparison per 100 g serving
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NEW YORK STYLE CHEESECAKE wins in 6 out of 11 nutrient categories
NEW YORK STYLE CHEESECAKE: 6
vs
TRIPLE LAYER RED VELVET CAKE WITH PEPPERMINT BUTTERCREME ICING: 3
(2 ties)
Overview
| Nutrient | NEW YORK STYLE CHEESECAKE | TRIPLE LAYER RED VELVET CAKE WITH PEPPERMINT BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calories | 365 cal | 471 cal | |
| Protein | 4.7 g | 1.2 g | |
| Carbs | 35.3 g | 77.7 g | |
| Fat | 22.4 g | 17.7 g | |
| Fiber | 1.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NEW YORK STYLE CHEESECAKE | TRIPLE LAYER RED VELVET CAKE WITH PEPPERMINT BUTTERCREME ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | NEW YORK STYLE CHEESECAKE | TRIPLE LAYER RED VELVET CAKE WITH PEPPERMINT BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 64 MG | 24 MG | |
| Iron, Fe | 0 MG | 0.9 MG | |
| Potassium, K | 114 MG | 0 MG | |
| Sodium, Na | 282 MG | 353 MG |