NEW YORK CHEEZECAKE vs NON-DAIRY FROZEN DESSERT
Nutrition comparison per 100 g serving
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NEW YORK CHEEZECAKE wins in 5 out of 11 nutrient categories
NEW YORK CHEEZECAKE: 5
vs
NON-DAIRY FROZEN DESSERT: 4
(2 ties)
Overview
| Nutrient | NEW YORK CHEEZECAKE | NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calories | 361 cal | 344 cal | |
| Protein | 2.3 g | 3.1 g | |
| Carbs | 35.3 g | 41.7 g | |
| Fat | 23.3 g | 18.8 g | |
| Fiber | 2.3 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NEW YORK CHEEZECAKE | NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | NEW YORK CHEEZECAKE | NON-DAIRY FROZEN DESSERT | Winner |
|---|---|---|---|
| Calcium, Ca | 135 MG | 0 MG | |
| Iron, Fe | 0.8 MG | 1.1 MG | |
| Potassium, K | 133 MG | 0 MG | |
| Sodium, Na | 398 MG | 52 MG |