NEW ORLEANS KETTLE STYLE POTATO CHIPS vs SEA SALTED THICK CUT POTATO CHIPS
Nutrition comparison per 100 g serving
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SEA SALTED THICK CUT POTATO CHIPS wins in 7 out of 11 nutrient categories
NEW ORLEANS KETTLE STYLE POTATO CHIPS: 3
vs
SEA SALTED THICK CUT POTATO CHIPS: 7
(1 ties)
Overview
| Nutrient | NEW ORLEANS KETTLE STYLE POTATO CHIPS | SEA SALTED THICK CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 530 cal | 571 cal | |
| Protein | 7.1 g | 7.1 g | |
| Carbs | 60.1 g | 53.6 g | |
| Fat | 28.3 g | 35.7 g | |
| Fiber | 3.5 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NEW ORLEANS KETTLE STYLE POTATO CHIPS | SEA SALTED THICK CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.2 MG | 0 MG |
Minerals
| Mineral | NEW ORLEANS KETTLE STYLE POTATO CHIPS | SEA SALTED THICK CUT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 36 MG | |
| Iron, Fe | 1.3 MG | 2.1 MG | |
| Potassium, K | 0 MG | 1,250 MG | |
| Sodium, Na | 300 MG | 571 MG |