NEAPOLITAN VANILLA vs CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM
Nutrition comparison per 100 g serving
Ad 468x60
CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM wins in 6 out of 11 nutrient categories
NEAPOLITAN VANILLA: 3
vs
CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM: 6
(2 ties)
Overview
| Nutrient | NEAPOLITAN VANILLA | CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM | Winner |
|---|---|---|---|
| Calories | 202 cal | 148 cal | |
| Protein | 4.3 g | 12.4 g | |
| Carbs | 23.4 g | 23.5 g | |
| Fat | 10.6 g | 2.5 g | |
| Fiber | 0 g | 3.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NEAPOLITAN VANILLA | CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | NEAPOLITAN VANILLA | CHOCOLATE CHIP COOKIE BATTER LOW FAT ICE CREAM | Winner |
|---|---|---|---|
| Calcium, Ca | 138 MG | 123 MG | |
| Iron, Fe | 0.4 MG | 0.4 MG | |
| Potassium, K | 170 MG | 0 MG | |
| Sodium, Na | 53 MG | 74 MG |