NATURALLY HARDWOOD SMOKED THICK CUT BACON vs LIVERWURST BRAUNSCHWEIGER
Nutrition comparison per 100 g serving
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NATURALLY HARDWOOD SMOKED THICK CUT BACON wins in 4 out of 9 nutrient categories
NATURALLY HARDWOOD SMOKED THICK CUT BACON: 4
vs
LIVERWURST BRAUNSCHWEIGER: 3
(2 ties)
Overview
| Nutrient | NATURALLY HARDWOOD SMOKED THICK CUT BACON | LIVERWURST BRAUNSCHWEIGER | Winner |
|---|---|---|---|
| Calories | 500 cal | 179 cal | |
| Protein | 35.7 g | 17.9 g | |
| Carbs | 0 g | 5.4 g | |
| Fat | 35.7 g | 8.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NATURALLY HARDWOOD SMOKED THICK CUT BACON | LIVERWURST BRAUNSCHWEIGER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 71.4 MG | 21.4 MG |
Minerals
| Mineral | NATURALLY HARDWOOD SMOKED THICK CUT BACON | LIVERWURST BRAUNSCHWEIGER | Winner |
|---|---|---|---|
| Iron, Fe | 0 MG | 12.9 MG | |
| Sodium, Na | 1,857 MG | 893 MG |