NATURAL SWISS CHEESE vs SANGAMON DOUBLE CREAM SEMI SOFT CHEESE
Nutrition comparison per 100 g serving
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NATURAL SWISS CHEESE wins in 4 out of 12 nutrient categories
NATURAL SWISS CHEESE: 4
vs
SANGAMON DOUBLE CREAM SEMI SOFT CHEESE: 1
(7 ties)
Overview
| Nutrient | NATURAL SWISS CHEESE | SANGAMON DOUBLE CREAM SEMI SOFT CHEESE | Winner |
|---|---|---|---|
| Calories | 357 cal | 411 cal | |
| Protein | 28.6 g | 21.4 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 28.6 g | 35.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NATURAL SWISS CHEESE | SANGAMON DOUBLE CREAM SEMI SOFT CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | NATURAL SWISS CHEESE | SANGAMON DOUBLE CREAM SEMI SOFT CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 1,071 MG | 536 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 268 MG | 679 MG |