NARANJILLA PULP vs FRESH FROZEN STRAWBERRIES
Nutrition comparison per 100 g serving
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NARANJILLA PULP wins in 6 out of 11 nutrient categories
NARANJILLA PULP: 6
vs
FRESH FROZEN STRAWBERRIES: 2
(3 ties)
Overview
| Nutrient | NARANJILLA PULP | FRESH FROZEN STRAWBERRIES | Winner |
|---|---|---|---|
| Calories | 30 cal | 43 cal | |
| Protein | 2.3 g | 0.7 g | |
| Carbs | 7.6 g | 10 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | NARANJILLA PULP | FRESH FROZEN STRAWBERRIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 40.9 MG | 0 MG |
Minerals
| Mineral | NARANJILLA PULP | FRESH FROZEN STRAWBERRIES | Winner |
|---|---|---|---|
| Calcium, Ca | 985 MG | 19 MG | |
| Iron, Fe | 0.8 MG | 0.7 MG | |
| Potassium, K | 0 MG | 140 MG | |
| Sodium, Na | 0 MG | 0 MG | Tie |