MUSHROOM MEZZALUNA RAVIOLI FILLED WITH PORTABELLA & CRIMINI MUSHROOMS & RICOTTA CHEESE IN A CREAMY MARSALA WINE SAUCE WITH SPINACH & RED PEPPERS vs VEGETABLE PAD THAI
Nutrition comparison per 100 g serving
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MUSHROOM MEZZALUNA RAVIOLI FILLED WITH PORTABELLA & CRIMINI MUSHROOMS & RICOTTA CHEESE IN A CREAMY MARSALA WINE SAUCE WITH SPINACH & RED PEPPERS wins in 8 out of 11 nutrient categories
MUSHROOM MEZZALUNA RAVIOLI FILLED WITH PORTABELLA & CRIMINI MUSHROOMS & RICOTTA CHEESE IN A CREAMY MARSALA WINE SAUCE WITH SPINACH & RED PEPPERS: 8
vs
VEGETABLE PAD THAI: 2
(1 ties)
Overview
| Nutrient | MUSHROOM MEZZALUNA RAVIOLI FILLED WITH PORTABELLA & CRIMINI MUSHROOMS & RICOTTA CHEESE IN A CREAMY MARSALA WINE SAUCE WITH SPINACH & RED PEPPERS | VEGETABLE PAD THAI | Winner |
|---|---|---|---|
| Calories | 111 cal | 123 cal | |
| Protein | 4.1 g | 4.6 g | |
| Carbs | 16.4 g | 17.7 g | |
| Fat | 3.3 g | 3.7 g | |
| Fiber | 1.2 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MUSHROOM MEZZALUNA RAVIOLI FILLED WITH PORTABELLA & CRIMINI MUSHROOMS & RICOTTA CHEESE IN A CREAMY MARSALA WINE SAUCE WITH SPINACH & RED PEPPERS | VEGETABLE PAD THAI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 17.6 MG | 1.4 MG |
Minerals
| Mineral | MUSHROOM MEZZALUNA RAVIOLI FILLED WITH PORTABELLA & CRIMINI MUSHROOMS & RICOTTA CHEESE IN A CREAMY MARSALA WINE SAUCE WITH SPINACH & RED PEPPERS | VEGETABLE PAD THAI | Winner |
|---|---|---|---|
| Calcium, Ca | 86 MG | 29 MG | |
| Iron, Fe | 1.0 MG | 0.8 MG | |
| Potassium, K | 225 MG | 0 MG | |
| Sodium, Na | 295 MG | 200 MG |