MUSHROOM & GARLIC HERB STEAK TOPPER vs BUTTERNUT NOODLE & KALE SAUTE
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
MUSHROOM & GARLIC HERB STEAK TOPPER: 4
vs
BUTTERNUT NOODLE & KALE SAUTE: 4
(3 ties)
Overview
| Nutrient | MUSHROOM & GARLIC HERB STEAK TOPPER | BUTTERNUT NOODLE & KALE SAUTE | Winner |
|---|---|---|---|
| Calories | 35 cal | 47 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 7.1 g | 10.6 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.2 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MUSHROOM & GARLIC HERB STEAK TOPPER | BUTTERNUT NOODLE & KALE SAUTE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 0 MG |
Minerals
| Mineral | MUSHROOM & GARLIC HERB STEAK TOPPER | BUTTERNUT NOODLE & KALE SAUTE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 55 MG | |
| Iron, Fe | 0.4 MG | 1.2 MG | |
| Potassium, K | 0 MG | 346 MG | |
| Sodium, Na | 6 MG | 6 MG | Tie |