MUSHROOM & GARLIC HERB STEAK TOPPER vs BABY CUT CARROTS
Nutrition comparison per 100 g serving
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BABY CUT CARROTS wins in 5 out of 11 nutrient categories
MUSHROOM & GARLIC HERB STEAK TOPPER: 4
vs
BABY CUT CARROTS: 5
(2 ties)
Overview
| Nutrient | MUSHROOM & GARLIC HERB STEAK TOPPER | BABY CUT CARROTS | Winner |
|---|---|---|---|
| Calories | 35 cal | 41 cal | |
| Protein | 2.4 g | 1.2 g | |
| Carbs | 7.1 g | 9.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.2 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MUSHROOM & GARLIC HERB STEAK TOPPER | BABY CUT CARROTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.6 MG | 0 MG |
Minerals
| Mineral | MUSHROOM & GARLIC HERB STEAK TOPPER | BABY CUT CARROTS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 26 MG | |
| Iron, Fe | 0.4 MG | 0.5 MG | |
| Potassium, K | 0 MG | 318 MG | |
| Sodium, Na | 6 MG | 76 MG |