MUSHROOM & BALSAMIC PLANT-BASED DELI SLICES vs GROUND BEEF AND PORK BLEND PATTIES
Nutrition comparison per 100 g serving
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MUSHROOM & BALSAMIC PLANT-BASED DELI SLICES wins in 8 out of 11 nutrient categories
MUSHROOM & BALSAMIC PLANT-BASED DELI SLICES: 8
vs
GROUND BEEF AND PORK BLEND PATTIES: 1
(2 ties)
Overview
| Nutrient | MUSHROOM & BALSAMIC PLANT-BASED DELI SLICES | GROUND BEEF AND PORK BLEND PATTIES | Winner |
|---|---|---|---|
| Calories | 218 cal | 265 cal | |
| Protein | 30.9 g | 22.5 g | |
| Carbs | 10.9 g | 0 g | |
| Fat | 6.4 g | 18.5 g | |
| Fiber | 9.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MUSHROOM & BALSAMIC PLANT-BASED DELI SLICES | GROUND BEEF AND PORK BLEND PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MUSHROOM & BALSAMIC PLANT-BASED DELI SLICES | GROUND BEEF AND PORK BLEND PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 0 MG | |
| Iron, Fe | 2.6 MG | 1.0 MG | |
| Potassium, K | 309 MG | 0 MG | |
| Sodium, Na | 782 MG | 152 MG |