MUSHROOM AND SWISS BEEF CAVATAPPI WITH BACON AND GREEN ONIONS vs ARTISAN CRUST MEAT PIZZA
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
MUSHROOM AND SWISS BEEF CAVATAPPI WITH BACON AND GREEN ONIONS: 5
vs
ARTISAN CRUST MEAT PIZZA: 5
(1 ties)
Overview
| Nutrient | MUSHROOM AND SWISS BEEF CAVATAPPI WITH BACON AND GREEN ONIONS | ARTISAN CRUST MEAT PIZZA | Winner |
|---|---|---|---|
| Calories | 163 cal | 244 cal | |
| Protein | 10.9 g | 10.2 g | |
| Carbs | 10.9 g | 25.2 g | |
| Fat | 8.4 g | 11.0 g | |
| Fiber | 0.7 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MUSHROOM AND SWISS BEEF CAVATAPPI WITH BACON AND GREEN ONIONS | ARTISAN CRUST MEAT PIZZA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 7.1 MG |
Minerals
| Mineral | MUSHROOM AND SWISS BEEF CAVATAPPI WITH BACON AND GREEN ONIONS | ARTISAN CRUST MEAT PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 60 MG | 118 MG | |
| Iron, Fe | 1.2 MG | 2.1 MG | |
| Potassium, K | 216 MG | 0 MG | |
| Sodium, Na | 267 MG | 677 MG |