MULTIGRAIN ROASTED GARLIC & BLACK BEAN TORTILLA CHIPS vs POTATO CHIPS
Nutrition comparison per 100 g serving
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MULTIGRAIN ROASTED GARLIC & BLACK BEAN TORTILLA CHIPS wins in 5 out of 11 nutrient categories
MULTIGRAIN ROASTED GARLIC & BLACK BEAN TORTILLA CHIPS: 5
vs
POTATO CHIPS: 4
(2 ties)
Overview
| Nutrient | MULTIGRAIN ROASTED GARLIC & BLACK BEAN TORTILLA CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 7.1 g | 3.6 g | |
| Carbs | 64.3 g | 57.1 g | |
| Fat | 25 g | 35.7 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MULTIGRAIN ROASTED GARLIC & BLACK BEAN TORTILLA CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 32.1 MG |
Minerals
| Mineral | MULTIGRAIN ROASTED GARLIC & BLACK BEAN TORTILLA CHIPS | POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 107 MG | 0 MG | |
| Iron, Fe | 1.4 MG | 1.3 MG | |
| Potassium, K | 179 MG | 929 MG | |
| Sodium, Na | 339 MG | 821 MG |