MULTIGRAIN BATARD ARTISAN BREAD vs ORIGINAL BURGER
Nutrition comparison per 100 g serving
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ORIGINAL BURGER wins in 10 out of 15 nutrient categories
MULTIGRAIN BATARD ARTISAN BREAD: 3
vs
ORIGINAL BURGER: 10
(2 ties)
Overview
| Nutrient | MULTIGRAIN BATARD ARTISAN BREAD | ORIGINAL BURGER | Winner |
|---|---|---|---|
| Calories | 281 cal | 256 cal | |
| Protein | 8.8 g | 9.3 g | |
| Carbs | 50.9 g | 48.8 g | |
| Fat | 4.4 g | 3.5 g | |
| Fiber | 5.3 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MULTIGRAIN BATARD ARTISAN BREAD | ORIGINAL BURGER | Winner |
|---|---|---|---|
| Folate, total | 0 UG | 102 UG | |
| Niacin | 0 MG | 6.5 MG | |
| Riboflavin | 0 MG | 0.5 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MULTIGRAIN BATARD ARTISAN BREAD | ORIGINAL BURGER | Winner |
|---|---|---|---|
| Calcium, Ca | 35 MG | 100 MG | |
| Iron, Fe | 3.2 MG | 2.8 MG | |
| Potassium, K | 0 MG | 86 MG | |
| Sodium, Na | 474 MG | 465 MG |