MULTIGRAIN BAGELS vs WHOLE GRAIN WHITE BREAD
Nutrition comparison per 100 g serving
Ad 468x60
MULTIGRAIN BAGELS wins in 6 out of 13 nutrient categories
MULTIGRAIN BAGELS: 6
vs
WHOLE GRAIN WHITE BREAD: 5
(2 ties)
Overview
| Nutrient | MULTIGRAIN BAGELS | WHOLE GRAIN WHITE BREAD | Winner |
|---|---|---|---|
| Calories | 260 cal | 263 cal | |
| Protein | 9.6 g | 10.5 g | |
| Carbs | 51.0 g | 50 g | |
| Fat | 1.9 g | 2.6 g | |
| Fiber | 3.8 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MULTIGRAIN BAGELS | WHOLE GRAIN WHITE BREAD | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4.2 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin C, total ascorbic acid | 17.3 MG | 0 MG |
Minerals
| Mineral | MULTIGRAIN BAGELS | WHOLE GRAIN WHITE BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 240 MG | 526 MG | |
| Iron, Fe | 3.5 MG | 2.8 MG | |
| Sodium, Na | 404 MG | 316 MG |