MRS. FRESHLEY'S vs CHOCOLATE & VANILLA CUPCAKES WITH WHITE AND BLUE FROSTING TOPPED WITH STAR-SHAPED SPRINKLES
Nutrition comparison per 100 g serving
Ad 468x60
MRS. FRESHLEY'S wins in 7 out of 10 nutrient categories
MRS. FRESHLEY'S: 7
vs
CHOCOLATE & VANILLA CUPCAKES WITH WHITE AND BLUE FROSTING TOPPED WITH STAR-SHAPED SPRINKLES: 1
(2 ties)
Overview
| Nutrient | MRS. FRESHLEY'S | CHOCOLATE & VANILLA CUPCAKES WITH WHITE AND BLUE FROSTING TOPPED WITH STAR-SHAPED SPRINKLES | Winner |
|---|---|---|---|
| Calories | 391 cal | 437 cal | |
| Protein | 3.9 g | 2.8 g | |
| Carbs | 53.1 g | 56.3 g | |
| Fat | 18.0 g | 21.1 g | |
| Fiber | 2.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MRS. FRESHLEY'S | CHOCOLATE & VANILLA CUPCAKES WITH WHITE AND BLUE FROSTING TOPPED WITH STAR-SHAPED SPRINKLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MRS. FRESHLEY'S | CHOCOLATE & VANILLA CUPCAKES WITH WHITE AND BLUE FROSTING TOPPED WITH STAR-SHAPED SPRINKLES | Winner |
|---|---|---|---|
| Calcium, Ca | 117 MG | 24 MG | |
| Iron, Fe | 2.8 MG | 1.4 MG | |
| Sodium, Na | 211 MG | 239 MG |