MOZZARELLA LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE vs SWISS SINGLES 2% MILK REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT
Nutrition comparison per 100 g serving
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SWISS SINGLES 2% MILK REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT wins in 5 out of 10 nutrient categories
MOZZARELLA LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE: 3
vs
SWISS SINGLES 2% MILK REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT: 5
(2 ties)
Overview
| Nutrient | MOZZARELLA LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE | SWISS SINGLES 2% MILK REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calories | 286 cal | 237 cal | |
| Protein | 21.4 g | 21.1 g | |
| Carbs | 7.1 g | 5.3 g | |
| Fat | 17.9 g | 13.2 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MOZZARELLA LOW-MOISTURE PART-SKIM FINELY SHREDDED CHEESE | SWISS SINGLES 2% MILK REDUCED FAT PASTEURIZED PREPARED CHEESE PRODUCT | Winner |
|---|---|---|---|
| Calcium, Ca | 679 MG | 1,053 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 107 MG | 0 MG | |
| Sodium, Na | 679 MG | 1,421 MG |