MOONBERRY SPONGE CAKE WITH CREAMY FILLING vs COUNTRY BAKER
Nutrition comparison per 100 g serving
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MOONBERRY SPONGE CAKE WITH CREAMY FILLING wins in 5 out of 11 nutrient categories
MOONBERRY SPONGE CAKE WITH CREAMY FILLING: 5
vs
COUNTRY BAKER: 3
(3 ties)
Overview
| Nutrient | MOONBERRY SPONGE CAKE WITH CREAMY FILLING | COUNTRY BAKER | Winner |
|---|---|---|---|
| Calories | 351 cal | 301 cal | |
| Protein | 2.6 g | 2.7 g | |
| Carbs | 61.0 g | 36.3 g | |
| Fat | 11.7 g | 16.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MOONBERRY SPONGE CAKE WITH CREAMY FILLING | COUNTRY BAKER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MOONBERRY SPONGE CAKE WITH CREAMY FILLING | COUNTRY BAKER | Winner |
|---|---|---|---|
| Calcium, Ca | 30 MG | 0 MG | |
| Iron, Fe | 1.3 MG | 0.3 MG | |
| Potassium, K | 73 MG | 0 MG | |
| Sodium, Na | 481 MG | 381 MG |