MONTREAL STEAK SEASONING vs MEDIUM SAAG ALOO SEASONING MIX FOR A CREAMY SPINACH AND POTATO CURRY SIDE DISH
Nutrition comparison per 100 g serving
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MONTREAL STEAK SEASONING wins in 3 out of 11 nutrient categories
MONTREAL STEAK SEASONING: 3
vs
MEDIUM SAAG ALOO SEASONING MIX FOR A CREAMY SPINACH AND POTATO CURRY SIDE DISH: 0
(8 ties)
Overview
| Nutrient | MONTREAL STEAK SEASONING | MEDIUM SAAG ALOO SEASONING MIX FOR A CREAMY SPINACH AND POTATO CURRY SIDE DISH | Winner |
|---|---|---|---|
| Calories | 0 cal | 286 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 0 g | 57.1 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MONTREAL STEAK SEASONING | MEDIUM SAAG ALOO SEASONING MIX FOR A CREAMY SPINACH AND POTATO CURRY SIDE DISH | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MONTREAL STEAK SEASONING | MEDIUM SAAG ALOO SEASONING MIX FOR A CREAMY SPINACH AND POTATO CURRY SIDE DISH | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 22,500 MG | 10,857 MG |