MIXED VEGETABLES WITH CARROTS vs ROASTED GOLD POTATO BLEND
Nutrition comparison per 100 g serving
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ROASTED GOLD POTATO BLEND wins in 6 out of 10 nutrient categories
MIXED VEGETABLES WITH CARROTS: 3
vs
ROASTED GOLD POTATO BLEND: 6
(1 ties)
Overview
| Nutrient | MIXED VEGETABLES WITH CARROTS | ROASTED GOLD POTATO BLEND | Winner |
|---|---|---|---|
| Calories | 80 cal | 74 cal | |
| Protein | 3.5 g | 2.5 g | |
| Carbs | 13.8 g | 13.6 g | |
| Fat | 0 g | 1.2 g | |
| Fiber | 3.4 g | 2.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MIXED VEGETABLES WITH CARROTS | ROASTED GOLD POTATO BLEND | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 6.9 MG | 7.4 MG |
Minerals
| Mineral | MIXED VEGETABLES WITH CARROTS | ROASTED GOLD POTATO BLEND | Winner |
|---|---|---|---|
| Calcium, Ca | 23 MG | 25 MG | |
| Iron, Fe | 0.8 MG | 1.8 MG | |
| Sodium, Na | 17 MG | 370 MG |