MISOYAKI ASIAN FUSION SAUCE vs SOY SAUCE ALL PURPOSE SEASONING
Nutrition comparison per 100 g serving
Ad 468x60
SOY SAUCE ALL PURPOSE SEASONING wins in 4 out of 11 nutrient categories
MISOYAKI ASIAN FUSION SAUCE: 2
vs
SOY SAUCE ALL PURPOSE SEASONING: 4
(5 ties)
Overview
| Nutrient | MISOYAKI ASIAN FUSION SAUCE | SOY SAUCE ALL PURPOSE SEASONING | Winner |
|---|---|---|---|
| Calories | 167 cal | 67 cal | |
| Protein | 0 g | 6.7 g | |
| Carbs | 40 g | 6.7 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MISOYAKI ASIAN FUSION SAUCE | SOY SAUCE ALL PURPOSE SEASONING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MISOYAKI ASIAN FUSION SAUCE | SOY SAUCE ALL PURPOSE SEASONING | Winner |
|---|---|---|---|
| Calcium, Ca | 13 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 100 MG | 0 MG | |
| Sodium, Na | 1,733 MG | 6,000 MG |