MINT LEMONADE KOMBUCHA PROBIOTIC FERMENTED TEA vs 100% APPLE CIDER
Nutrition comparison per 100 g serving
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100% APPLE CIDER wins in 3 out of 11 nutrient categories
MINT LEMONADE KOMBUCHA PROBIOTIC FERMENTED TEA: 2
vs
100% APPLE CIDER: 3
(6 ties)
Overview
| Nutrient | MINT LEMONADE KOMBUCHA PROBIOTIC FERMENTED TEA | 100% APPLE CIDER | Winner |
|---|---|---|---|
| Calories | 15 cal | 50 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.4 g | 12.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MINT LEMONADE KOMBUCHA PROBIOTIC FERMENTED TEA | 100% APPLE CIDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 25 MG |
Minerals
| Mineral | MINT LEMONADE KOMBUCHA PROBIOTIC FERMENTED TEA | 100% APPLE CIDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 96 MG | |
| Sodium, Na | 4 MG | 10 MG |