MINT CHOCOLATE CAKE WITH BUTTERCREME FROSTING vs CHEESE DANISH
Nutrition comparison per 100 g serving
Ad 468x60
MINT CHOCOLATE CAKE WITH BUTTERCREME FROSTING wins in 5 out of 11 nutrient categories
MINT CHOCOLATE CAKE WITH BUTTERCREME FROSTING: 5
vs
CHEESE DANISH: 4
(2 ties)
Overview
| Nutrient | MINT CHOCOLATE CAKE WITH BUTTERCREME FROSTING | CHEESE DANISH | Winner |
|---|---|---|---|
| Calories | 449 cal | 420 cal | |
| Protein | 3.2 g | 4 g | |
| Carbs | 70.1 g | 48 g | |
| Fat | 18.1 g | 24 g | |
| Fiber | 1.6 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MINT CHOCOLATE CAKE WITH BUTTERCREME FROSTING | CHEESE DANISH | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MINT CHOCOLATE CAKE WITH BUTTERCREME FROSTING | CHEESE DANISH | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 40 MG | |
| Iron, Fe | 2.1 MG | 1.4 MG | |
| Potassium, K | 110 MG | 0 MG | |
| Sodium, Na | 394 MG | 230 MG |