MINI BROWNIES WITH FROSTING vs BUTTER POUND CAKE
Nutrition comparison per 100 g serving
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BUTTER POUND CAKE wins in 6 out of 12 nutrient categories
MINI BROWNIES WITH FROSTING: 3
vs
BUTTER POUND CAKE: 6
(3 ties)
Overview
| Nutrient | MINI BROWNIES WITH FROSTING | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Calories | 460 cal | 378 cal | |
| Protein | 2 g | 4.4 g | |
| Carbs | 56 g | 55.6 g | |
| Fat | 26 g | 14.4 g | |
| Fiber | 2 g | 1.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MINI BROWNIES WITH FROSTING | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MINI BROWNIES WITH FROSTING | BUTTER POUND CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 44 MG | |
| Iron, Fe | 2.6 MG | 0.4 MG | |
| Potassium, K | 180 MG | 0 MG | |
| Sodium, Na | 180 MG | 400 MG |