MILK CHOCOLATE TOPPED SIR CHOCOLOT BUTTER COOKIES vs TEA BISCUIT
Nutrition comparison per 100 g serving
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TEA BISCUIT wins in 5 out of 10 nutrient categories
MILK CHOCOLATE TOPPED SIR CHOCOLOT BUTTER COOKIES: 3
vs
TEA BISCUIT: 5
(2 ties)
Overview
| Nutrient | MILK CHOCOLATE TOPPED SIR CHOCOLOT BUTTER COOKIES | TEA BISCUIT | Winner |
|---|---|---|---|
| Calories | 480 cal | 429 cal | |
| Protein | 8 g | 7.1 g | |
| Carbs | 64 g | 67.9 g | |
| Fat | 24 g | 12.5 g | |
| Fiber | 4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILK CHOCOLATE TOPPED SIR CHOCOLOT BUTTER COOKIES | TEA BISCUIT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MILK CHOCOLATE TOPPED SIR CHOCOLOT BUTTER COOKIES | TEA BISCUIT | Winner |
|---|---|---|---|
| Calcium, Ca | 80 MG | 143 MG | |
| Iron, Fe | 1.4 MG | 2.6 MG | |
| Sodium, Na | 280 MG | 339 MG |