MILK CHOCOLATE & PEANUT BUTTER EGGS vs ORIGINAL JELLYBEANS
Nutrition comparison per 100 g serving
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MILK CHOCOLATE & PEANUT BUTTER EGGS wins in 7 out of 10 nutrient categories
MILK CHOCOLATE & PEANUT BUTTER EGGS: 7
vs
ORIGINAL JELLYBEANS: 2
(1 ties)
Overview
| Nutrient | MILK CHOCOLATE & PEANUT BUTTER EGGS | ORIGINAL JELLYBEANS | Winner |
|---|---|---|---|
| Calories | 500 cal | 357 cal | |
| Protein | 11.8 g | 0 g | |
| Carbs | 52.9 g | 88.1 g | |
| Fat | 29.4 g | 0 g | |
| Fiber | 2.9 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MILK CHOCOLATE & PEANUT BUTTER EGGS | ORIGINAL JELLYBEANS | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 48 MG | |
| Iron, Fe | 2.9 MG | 0.9 MG | |
| Potassium, K | 382 MG | 0 MG | |
| Sodium, Na | 397 MG | 48 MG |