MILK, CHOCOLATE PEANUT BUTTER vs 2% REDUCED FAT CHOCOLATE MILK
Nutrition comparison per 100 g serving
Ad 468x60
2% REDUCED FAT CHOCOLATE MILK wins in 6 out of 12 nutrient categories
MILK, CHOCOLATE PEANUT BUTTER: 5
vs
2% REDUCED FAT CHOCOLATE MILK: 6
(1 ties)
Overview
| Nutrient | MILK, CHOCOLATE PEANUT BUTTER | 2% REDUCED FAT CHOCOLATE MILK | Winner |
|---|---|---|---|
| Calories | 82 cal | 75 cal | |
| Protein | 3.0 g | 3.3 g | |
| Carbs | 10.6 g | 10.8 g | |
| Fat | 3.0 g | 2.1 g | |
| Fiber | 0.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILK, CHOCOLATE PEANUT BUTTER | 2% REDUCED FAT CHOCOLATE MILK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.5 MG | |
| Vitamin D (D2 + D3) | 1 UG | 0 UG |
Minerals
| Mineral | MILK, CHOCOLATE PEANUT BUTTER | 2% REDUCED FAT CHOCOLATE MILK | Winner |
|---|---|---|---|
| Calcium, Ca | 103 MG | 125 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 155 MG | 0 MG | |
| Sodium, Na | 74 MG | 100 MG |