MILK CHOCOLATE-COVERED GRAHAM CRACKERS vs TEA BISCUIT
Nutrition comparison per 100 g serving
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MILK CHOCOLATE-COVERED GRAHAM CRACKERS wins in 7 out of 11 nutrient categories
MILK CHOCOLATE-COVERED GRAHAM CRACKERS: 7
vs
TEA BISCUIT: 3
(1 ties)
Overview
| Nutrient | MILK CHOCOLATE-COVERED GRAHAM CRACKERS | TEA BISCUIT | Winner |
|---|---|---|---|
| Calories | 500 cal | 475 cal | |
| Protein | 5.6 g | 3.1 g | |
| Carbs | 63.9 g | 71.9 g | |
| Fat | 27.8 g | 18.8 g | |
| Fiber | 16.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILK CHOCOLATE-COVERED GRAHAM CRACKERS | TEA BISCUIT | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.8 MG |
Minerals
| Mineral | MILK CHOCOLATE-COVERED GRAHAM CRACKERS | TEA BISCUIT | Winner |
|---|---|---|---|
| Calcium, Ca | 161 MG | 62 MG | |
| Iron, Fe | 2.8 MG | 0 MG | |
| Potassium, K | 361 MG | 0 MG | |
| Sodium, Na | 153 MG | 66 MG |