MILK CHOCOLATE ALMOND AND CARAMEL WITH SEA SALT vs DOUBLE CRISP EGGS
Nutrition comparison per 100 g serving
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MILK CHOCOLATE ALMOND AND CARAMEL WITH SEA SALT wins in 7 out of 11 nutrient categories
MILK CHOCOLATE ALMOND AND CARAMEL WITH SEA SALT: 7
vs
DOUBLE CRISP EGGS: 2
(2 ties)
Overview
| Nutrient | MILK CHOCOLATE ALMOND AND CARAMEL WITH SEA SALT | DOUBLE CRISP EGGS | Winner |
|---|---|---|---|
| Calories | 500 cal | 516 cal | |
| Protein | 7.5 g | 3.2 g | |
| Carbs | 57.5 g | 67.7 g | |
| Fat | 27.5 g | 29.0 g | |
| Fiber | 2.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILK CHOCOLATE ALMOND AND CARAMEL WITH SEA SALT | DOUBLE CRISP EGGS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MILK CHOCOLATE ALMOND AND CARAMEL WITH SEA SALT | DOUBLE CRISP EGGS | Winner |
|---|---|---|---|
| Calcium, Ca | 150 MG | 97 MG | |
| Iron, Fe | 1.8 MG | 3.2 MG | |
| Potassium, K | 0 MG | 419 MG | |
| Sodium, Na | 288 MG | 81 MG |