MILD SPRING VEGETABLE MICROWAVEABLE RICE NOODLE SOUP BOWL vs CANNELLINI BEAN & CHORIZO GOURMET SOUP
Nutrition comparison per 100 g serving
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CANNELLINI BEAN & CHORIZO GOURMET SOUP wins in 5 out of 11 nutrient categories
MILD SPRING VEGETABLE MICROWAVEABLE RICE NOODLE SOUP BOWL: 4
vs
CANNELLINI BEAN & CHORIZO GOURMET SOUP: 5
(2 ties)
Overview
| Nutrient | MILD SPRING VEGETABLE MICROWAVEABLE RICE NOODLE SOUP BOWL | CANNELLINI BEAN & CHORIZO GOURMET SOUP | Winner |
|---|---|---|---|
| Calories | 371 cal | 44 cal | |
| Protein | 5.7 g | 2.0 g | |
| Carbs | 77.1 g | 5.7 g | |
| Fat | 2.9 g | 1.8 g | |
| Fiber | 2.9 g | 1.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD SPRING VEGETABLE MICROWAVEABLE RICE NOODLE SOUP BOWL | CANNELLINI BEAN & CHORIZO GOURMET SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MILD SPRING VEGETABLE MICROWAVEABLE RICE NOODLE SOUP BOWL | CANNELLINI BEAN & CHORIZO GOURMET SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 11 MG | |
| Iron, Fe | 1.0 MG | 0.5 MG | |
| Potassium, K | 0 MG | 170 MG | |
| Sodium, Na | 1,743 MG | 275 MG |