MILD ITALIAN TURKEY SAUSAGE vs CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE
Nutrition comparison per 100 g serving
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MILD ITALIAN TURKEY SAUSAGE wins in 6 out of 11 nutrient categories
MILD ITALIAN TURKEY SAUSAGE: 6
vs
CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE: 4
(1 ties)
Overview
| Nutrient | MILD ITALIAN TURKEY SAUSAGE | CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE | Winner |
|---|---|---|---|
| Calories | 200 cal | 262 cal | |
| Protein | 23.5 g | 15.5 g | |
| Carbs | 0 g | 2.9 g | |
| Fat | 11.8 g | 20.4 g | |
| Fiber | 0 g | 1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD ITALIAN TURKEY SAUSAGE | CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.2 MG |
Minerals
| Mineral | MILD ITALIAN TURKEY SAUSAGE | CHEDDAR DAWG SMOKED SAUSAGE WITH CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 97 MG | |
| Iron, Fe | 1.9 MG | 1.8 MG | |
| Potassium, K | 318 MG | 0 MG | |
| Sodium, Na | 600 MG | 806 MG |