MILD ITALIAN SAUSAGE vs PORK & UNCURED BACON SAUSAGE
Nutrition comparison per 100 g serving
Ad 468x60
MILD ITALIAN SAUSAGE wins in 5 out of 10 nutrient categories
MILD ITALIAN SAUSAGE: 5
vs
PORK & UNCURED BACON SAUSAGE: 1
(4 ties)
Overview
| Nutrient | MILD ITALIAN SAUSAGE | PORK & UNCURED BACON SAUSAGE | Winner |
|---|---|---|---|
| Calories | 304 cal | 344 cal | |
| Protein | 17.9 g | 14.1 g | |
| Carbs | 1.8 g | 4.7 g | |
| Fat | 23.2 g | 29.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD ITALIAN SAUSAGE | PORK & UNCURED BACON SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MILD ITALIAN SAUSAGE | PORK & UNCURED BACON SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 59 MG | |
| Iron, Fe | 0.6 MG | 0.6 MG | Tie |
| Sodium, Na | 804 MG | 633 MG |