MILD ""GET ROASTED"" FRESH HATCH VALLEY CHILE vs CLEANED AND CUT BRUSSELS SPROUTS
Nutrition comparison per 100 g serving
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CLEANED AND CUT BRUSSELS SPROUTS wins in 8 out of 11 nutrient categories
MILD ""GET ROASTED"" FRESH HATCH VALLEY CHILE: 1
vs
CLEANED AND CUT BRUSSELS SPROUTS: 8
(2 ties)
Overview
| Nutrient | MILD ""GET ROASTED"" FRESH HATCH VALLEY CHILE | CLEANED AND CUT BRUSSELS SPROUTS | Winner |
|---|---|---|---|
| Calories | 40 cal | 41 cal | |
| Protein | 2.2 g | 3.5 g | |
| Carbs | 11.1 g | 9.4 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.2 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MILD ""GET ROASTED"" FRESH HATCH VALLEY CHILE | CLEANED AND CUT BRUSSELS SPROUTS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 84.7 MG |
Minerals
| Mineral | MILD ""GET ROASTED"" FRESH HATCH VALLEY CHILE | CLEANED AND CUT BRUSSELS SPROUTS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 47 MG | |
| Iron, Fe | 1.1 MG | 1.3 MG | |
| Potassium, K | 340 MG | 388 MG | |
| Sodium, Na | 0 MG | 24 MG |