MEZZALUNA RAVIOLI ITALIAN SAUSAGE AND FOUR CHEESES vs FETTUCCINE TENDER PASTA MADE WITH 100% SEMOLINA & EGG
Nutrition comparison per 100 g serving
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MEZZALUNA RAVIOLI ITALIAN SAUSAGE AND FOUR CHEESES wins in 6 out of 11 nutrient categories
MEZZALUNA RAVIOLI ITALIAN SAUSAGE AND FOUR CHEESES: 6
vs
FETTUCCINE TENDER PASTA MADE WITH 100% SEMOLINA & EGG: 4
(1 ties)
Overview
| Nutrient | MEZZALUNA RAVIOLI ITALIAN SAUSAGE AND FOUR CHEESES | FETTUCCINE TENDER PASTA MADE WITH 100% SEMOLINA & EGG | Winner |
|---|---|---|---|
| Calories | 211 cal | 282 cal | |
| Protein | 12.7 g | 10.6 g | |
| Carbs | 25.4 g | 57.7 g | |
| Fat | 7.0 g | 2.4 g | |
| Fiber | 1.4 g | 3.5 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEZZALUNA RAVIOLI ITALIAN SAUSAGE AND FOUR CHEESES | FETTUCCINE TENDER PASTA MADE WITH 100% SEMOLINA & EGG | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.8 MG | 0 MG |
Minerals
| Mineral | MEZZALUNA RAVIOLI ITALIAN SAUSAGE AND FOUR CHEESES | FETTUCCINE TENDER PASTA MADE WITH 100% SEMOLINA & EGG | Winner |
|---|---|---|---|
| Calcium, Ca | 106 MG | 24 MG | |
| Iron, Fe | 1.3 MG | 2.1 MG | |
| Potassium, K | 0 MG | 159 MG | |
| Sodium, Na | 430 MG | 388 MG |