MEXICAN STYLE TACO CHEESE BLEND A BLEND OF CHEDDAR & MONTEREY JACK CHEESES WITH TACO SEASONINGS vs FINE CUT SHREDDED ITALIAN BLEND CHEESE
Nutrition comparison per 100 g serving
Ad 468x60
FINE CUT SHREDDED ITALIAN BLEND CHEESE wins in 6 out of 12 nutrient categories
MEXICAN STYLE TACO CHEESE BLEND A BLEND OF CHEDDAR & MONTEREY JACK CHEESES WITH TACO SEASONINGS: 2
vs
FINE CUT SHREDDED ITALIAN BLEND CHEESE: 6
(4 ties)
Overview
| Nutrient | MEXICAN STYLE TACO CHEESE BLEND A BLEND OF CHEDDAR & MONTEREY JACK CHEESES WITH TACO SEASONINGS | FINE CUT SHREDDED ITALIAN BLEND CHEESE | Winner |
|---|---|---|---|
| Calories | 385 cal | 321 cal | |
| Protein | 23.1 g | 25 g | |
| Carbs | 7.7 g | 3.6 g | |
| Fat | 30.8 g | 25 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEXICAN STYLE TACO CHEESE BLEND A BLEND OF CHEDDAR & MONTEREY JACK CHEESES WITH TACO SEASONINGS | FINE CUT SHREDDED ITALIAN BLEND CHEESE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | MEXICAN STYLE TACO CHEESE BLEND A BLEND OF CHEDDAR & MONTEREY JACK CHEESES WITH TACO SEASONINGS | FINE CUT SHREDDED ITALIAN BLEND CHEESE | Winner |
|---|---|---|---|
| Calcium, Ca | 692 MG | 714 MG | |
| Iron, Fe | 0.8 MG | 0 MG | |
| Potassium, K | 77 MG | 0 MG | |
| Sodium, Na | 615 MG | 643 MG |