MEXICAN STYLE CHILI BEANS vs VEGETARIAN BAKED BEANS SEASONED WITH BROWN SUGAR AND SPICES
Nutrition comparison per 100 g serving
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MEXICAN STYLE CHILI BEANS wins in 4 out of 10 nutrient categories
MEXICAN STYLE CHILI BEANS: 4
vs
VEGETARIAN BAKED BEANS SEASONED WITH BROWN SUGAR AND SPICES: 2
(4 ties)
Overview
| Nutrient | MEXICAN STYLE CHILI BEANS | VEGETARIAN BAKED BEANS SEASONED WITH BROWN SUGAR AND SPICES | Winner |
|---|---|---|---|
| Calories | 92 cal | 100 cal | |
| Protein | 4.6 g | 4.6 g | Tie |
| Carbs | 16.2 g | 19.2 g | |
| Fat | 0.8 g | 0 g | |
| Fiber | 4.6 g | 4.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEXICAN STYLE CHILI BEANS | VEGETARIAN BAKED BEANS SEASONED WITH BROWN SUGAR AND SPICES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.9 MG | 0 MG |
Minerals
| Mineral | MEXICAN STYLE CHILI BEANS | VEGETARIAN BAKED BEANS SEASONED WITH BROWN SUGAR AND SPICES | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 46 MG | |
| Iron, Fe | 1.4 MG | 1.4 MG | Tie |
| Sodium, Na | 408 MG | 369 MG |