MEXICAN STYLE A BLEND OF REDUCED FAT MONTEREY JACK vs PREMIUM VERMONT SHARP CHEDDAR CHEESE CRACKER CUT SLICES
Nutrition comparison per 100 g serving
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MEXICAN STYLE A BLEND OF REDUCED FAT MONTEREY JACK wins in 5 out of 10 nutrient categories
MEXICAN STYLE A BLEND OF REDUCED FAT MONTEREY JACK: 5
vs
PREMIUM VERMONT SHARP CHEDDAR CHEESE CRACKER CUT SLICES: 2
(3 ties)
Overview
| Nutrient | MEXICAN STYLE A BLEND OF REDUCED FAT MONTEREY JACK | PREMIUM VERMONT SHARP CHEDDAR CHEESE CRACKER CUT SLICES | Winner |
|---|---|---|---|
| Calories | 321 cal | 370 cal | |
| Protein | 25 g | 22.2 g | |
| Carbs | 7.1 g | 3.7 g | |
| Fat | 21.4 g | 29.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MEXICAN STYLE A BLEND OF REDUCED FAT MONTEREY JACK | PREMIUM VERMONT SHARP CHEDDAR CHEESE CRACKER CUT SLICES | Winner |
|---|---|---|---|
| Calcium, Ca | 750 MG | 674 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 71 MG | 0 MG | |
| Sodium, Na | 607 MG | 704 MG |