Mexican Original 10" Pressed Flour Tortillas vs BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ
Nutrition comparison per 100 g serving
Ad 468x60
BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ wins in 7 out of 16 nutrient categories
Mexican Original 10" Pressed Flour Tortillas: 5
vs
BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ: 7
(4 ties)
Overview
| Nutrient | Mexican Original 10" Pressed Flour Tortillas | BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ | Winner |
|---|---|---|---|
| Calories | 304 cal | 460 cal | |
| Protein | 6.6 g | 8 g | |
| Carbs | 50.4 g | 70 g | |
| Fat | 8.4 g | 18 g | |
| Fiber | 1.6 g | 6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | Mexican Original 10" Pressed Flour Tortillas | BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ | Winner |
|---|---|---|---|
| Niacin | 0 MG | 4 MG | |
| Riboflavin | 0 MG | 0.3 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0 MG | 0.4 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | Mexican Original 10" Pressed Flour Tortillas | BELVITA BREAKFAST BISCUIT GINGERBREAD WINTER1X1.76 OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 80 MG | 25 MG | |
| Iron, Fe | 3.4 MG | 3.6 MG | |
| Potassium, K | 84 MG | 190 MG | |
| Sodium, Na | 810 MG | 400 MG |