MELTS MOLTEN FUDGE CAKE FILLED COOKIES vs GRAHAM CRACKER PIE CRUST
Nutrition comparison per 100 g serving
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MELTS MOLTEN FUDGE CAKE FILLED COOKIES wins in 4 out of 10 nutrient categories
MELTS MOLTEN FUDGE CAKE FILLED COOKIES: 4
vs
GRAHAM CRACKER PIE CRUST: 3
(3 ties)
Overview
| Nutrient | MELTS MOLTEN FUDGE CAKE FILLED COOKIES | GRAHAM CRACKER PIE CRUST | Winner |
|---|---|---|---|
| Calories | 417 cal | 524 cal | |
| Protein | 2.8 g | 4.8 g | |
| Carbs | 58.3 g | 57.1 g | |
| Fat | 19.4 g | 28.6 g | |
| Fiber | 2.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MELTS MOLTEN FUDGE CAKE FILLED COOKIES | GRAHAM CRACKER PIE CRUST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MELTS MOLTEN FUDGE CAKE FILLED COOKIES | GRAHAM CRACKER PIE CRUST | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2 MG | 1.7 MG | |
| Sodium, Na | 306 MG | 333 MG |