MEATLESS ALFREDO CHICK'N PLANT-BASED CHICKN WITH PASTA IN AN ALFREDO SAUCE WITH CARROTS vs PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY
Nutrition comparison per 100 g serving
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PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY wins in 6 out of 10 nutrient categories
MEATLESS ALFREDO CHICK'N PLANT-BASED CHICKN WITH PASTA IN AN ALFREDO SAUCE WITH CARROTS: 3
vs
PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY: 6
(1 ties)
Overview
| Nutrient | MEATLESS ALFREDO CHICK'N PLANT-BASED CHICKN WITH PASTA IN AN ALFREDO SAUCE WITH CARROTS | PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY | Winner |
|---|---|---|---|
| Calories | 101 cal | 253 cal | |
| Protein | 6.0 g | 10.6 g | |
| Carbs | 11.9 g | 28.8 g | |
| Fat | 3.0 g | 10.6 g | |
| Fiber | 1.2 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | MEATLESS ALFREDO CHICK'N PLANT-BASED CHICKN WITH PASTA IN AN ALFREDO SAUCE WITH CARROTS | PEPPERONI ALL NATURAL PEPPERONI AND MOZZARELLA CHEESE MIXED WITH A TRADITIONAL PIZZA SAUCE IN A PUFF PASTRY | Winner |
|---|---|---|---|
| Calcium, Ca | 36 MG | 116 MG | |
| Iron, Fe | 0.9 MG | 2.4 MG | |
| Potassium, K | 101 MG | 134 MG | |
| Sodium, Na | 321 MG | 324 MG |