MEATBALLS vs FULLY COOKED TRADITIONAL BEEF AND PORK MEATBALLS WITH ITALIAN STYLE SEASONINGS
Nutrition comparison per 100 g serving
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FULLY COOKED TRADITIONAL BEEF AND PORK MEATBALLS WITH ITALIAN STYLE SEASONINGS wins in 5 out of 11 nutrient categories
MEATBALLS: 3
vs
FULLY COOKED TRADITIONAL BEEF AND PORK MEATBALLS WITH ITALIAN STYLE SEASONINGS: 5
(3 ties)
Overview
| Nutrient | MEATBALLS | FULLY COOKED TRADITIONAL BEEF AND PORK MEATBALLS WITH ITALIAN STYLE SEASONINGS | Winner |
|---|---|---|---|
| Calories | 235 cal | 294 cal | |
| Protein | 14.1 g | 16.5 g | |
| Carbs | 5.9 g | 7.1 g | |
| Fat | 16.5 g | 22.4 g | |
| Fiber | 1.2 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEATBALLS | FULLY COOKED TRADITIONAL BEEF AND PORK MEATBALLS WITH ITALIAN STYLE SEASONINGS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MEATBALLS | FULLY COOKED TRADITIONAL BEEF AND PORK MEATBALLS WITH ITALIAN STYLE SEASONINGS | Winner |
|---|---|---|---|
| Calcium, Ca | 47 MG | 65 MG | |
| Iron, Fe | 2.1 MG | 2.4 MG | |
| Potassium, K | 0 MG | 275 MG | |
| Sodium, Na | 706 MG | 706 MG | Tie |