MEAT LASAGNA PASTA LAYERED WITH RICOTTA vs PUREAL MADE BUTTER CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
MEAT LASAGNA PASTA LAYERED WITH RICOTTA wins in 7 out of 11 nutrient categories
MEAT LASAGNA PASTA LAYERED WITH RICOTTA: 7
vs
PUREAL MADE BUTTER CHICKEN: 3
(1 ties)
Overview
| Nutrient | MEAT LASAGNA PASTA LAYERED WITH RICOTTA | PUREAL MADE BUTTER CHICKEN | Winner |
|---|---|---|---|
| Calories | 137 cal | 122 cal | |
| Protein | 8.4 g | 5.5 g | |
| Carbs | 11.9 g | 17.3 g | |
| Fat | 6.2 g | 3.5 g | |
| Fiber | 0.9 g | 0.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MEAT LASAGNA PASTA LAYERED WITH RICOTTA | PUREAL MADE BUTTER CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0.9 MG |
Minerals
| Mineral | MEAT LASAGNA PASTA LAYERED WITH RICOTTA | PUREAL MADE BUTTER CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 132 MG | 16 MG | |
| Iron, Fe | 0.7 MG | 0 MG | |
| Potassium, K | 251 MG | 0 MG | |
| Sodium, Na | 273 MG | 251 MG |