MARY'S CHILI VERDE vs CHILI TOPPING MADE WITH BEEF AND TEXTURED VEGETABLE PROTEIN
Nutrition comparison per 100 g serving
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MARY'S CHILI VERDE wins in 6 out of 10 nutrient categories
MARY'S CHILI VERDE: 6
vs
CHILI TOPPING MADE WITH BEEF AND TEXTURED VEGETABLE PROTEIN: 3
(1 ties)
Overview
| Nutrient | MARY'S CHILI VERDE | CHILI TOPPING MADE WITH BEEF AND TEXTURED VEGETABLE PROTEIN | Winner |
|---|---|---|---|
| Calories | 126 cal | 214 cal | |
| Protein | 6.9 g | 10.7 g | |
| Carbs | 9.3 g | 10.7 g | |
| Fat | 6.9 g | 16.1 g | |
| Fiber | 2.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARY'S CHILI VERDE | CHILI TOPPING MADE WITH BEEF AND TEXTURED VEGETABLE PROTEIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1 MG | 0 MG |
Minerals
| Mineral | MARY'S CHILI VERDE | CHILI TOPPING MADE WITH BEEF AND TEXTURED VEGETABLE PROTEIN | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 0.7 MG | 1.3 MG | |
| Sodium, Na | 413 MG | 536 MG |