MARYLAND STYLE CRAB CAKES HANDMADE WITH WILD CAUGHT BLUE CRAB vs DIM SUM BLACK PEPPER CHICKEN POTSTICKERS
Nutrition comparison per 100 g serving
Ad 468x60
MARYLAND STYLE CRAB CAKES HANDMADE WITH WILD CAUGHT BLUE CRAB wins in 6 out of 11 nutrient categories
MARYLAND STYLE CRAB CAKES HANDMADE WITH WILD CAUGHT BLUE CRAB: 6
vs
DIM SUM BLACK PEPPER CHICKEN POTSTICKERS: 4
(1 ties)
Overview
| Nutrient | MARYLAND STYLE CRAB CAKES HANDMADE WITH WILD CAUGHT BLUE CRAB | DIM SUM BLACK PEPPER CHICKEN POTSTICKERS | Winner |
|---|---|---|---|
| Calories | 153 cal | 176 cal | |
| Protein | 11.8 g | 9.6 g | |
| Carbs | 9.4 g | 23.2 g | |
| Fat | 7.1 g | 5.6 g | |
| Fiber | 1.2 g | 2.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARYLAND STYLE CRAB CAKES HANDMADE WITH WILD CAUGHT BLUE CRAB | DIM SUM BLACK PEPPER CHICKEN POTSTICKERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1 MG |
Minerals
| Mineral | MARYLAND STYLE CRAB CAKES HANDMADE WITH WILD CAUGHT BLUE CRAB | DIM SUM BLACK PEPPER CHICKEN POTSTICKERS | Winner |
|---|---|---|---|
| Calcium, Ca | 94 MG | 16 MG | |
| Iron, Fe | 0.9 MG | 1.4 MG | |
| Potassium, K | 141 MG | 0 MG | |
| Sodium, Na | 624 MG | 320 MG |