MARKETSIDE FRUITS OF THE SEASON PIE vs RASPBERRY FILLING WITH WHITE BUTTERCREME ICING
Nutrition comparison per 100 g serving
Ad 468x60
MARKETSIDE FRUITS OF THE SEASON PIE wins in 6 out of 11 nutrient categories
MARKETSIDE FRUITS OF THE SEASON PIE: 6
vs
RASPBERRY FILLING WITH WHITE BUTTERCREME ICING: 4
(1 ties)
Overview
| Nutrient | MARKETSIDE FRUITS OF THE SEASON PIE | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calories | 257 cal | 415 cal | |
| Protein | 2.2 g | 2.4 g | |
| Carbs | 34.6 g | 69.5 g | |
| Fat | 12.5 g | 14.6 g | |
| Fiber | 1.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARKETSIDE FRUITS OF THE SEASON PIE | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.5 MG |
Minerals
| Mineral | MARKETSIDE FRUITS OF THE SEASON PIE | RASPBERRY FILLING WITH WHITE BUTTERCREME ICING | Winner |
|---|---|---|---|
| Calcium, Ca | 15 MG | 24 MG | |
| Iron, Fe | 1.5 MG | 0.9 MG | |
| Potassium, K | 66 MG | 0 MG | |
| Sodium, Na | 176 MG | 317 MG |