MARINATED SICILIAN GREEN OLIVES vs PITTED QUEEN OLIVES SEASONED IN BRINE
Nutrition comparison per 100 g serving
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PITTED QUEEN OLIVES SEASONED IN BRINE wins in 3 out of 10 nutrient categories
MARINATED SICILIAN GREEN OLIVES: 2
vs
PITTED QUEEN OLIVES SEASONED IN BRINE: 3
(5 ties)
Overview
| Nutrient | MARINATED SICILIAN GREEN OLIVES | PITTED QUEEN OLIVES SEASONED IN BRINE | Winner |
|---|---|---|---|
| Calories | 89 cal | 176 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 7.1 g | 0 g | |
| Fat | 8.9 g | 20.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARINATED SICILIAN GREEN OLIVES | PITTED QUEEN OLIVES SEASONED IN BRINE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MARINATED SICILIAN GREEN OLIVES | PITTED QUEEN OLIVES SEASONED IN BRINE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 2.1 MG | |
| Sodium, Na | 821 MG | 1,647 MG |