MARINARA WITH BAROLO WINE MADE WITH ITALIAN TOMATOES vs ALFREDO SAUCE
Nutrition comparison per 100 g serving
Ad 468x60
MARINARA WITH BAROLO WINE MADE WITH ITALIAN TOMATOES wins in 5 out of 11 nutrient categories
MARINARA WITH BAROLO WINE MADE WITH ITALIAN TOMATOES: 5
vs
ALFREDO SAUCE: 4
(2 ties)
Overview
| Nutrient | MARINARA WITH BAROLO WINE MADE WITH ITALIAN TOMATOES | ALFREDO SAUCE | Winner |
|---|---|---|---|
| Calories | 67 cal | 98 cal | |
| Protein | 0.8 g | 1.6 g | |
| Carbs | 6.7 g | 4.9 g | |
| Fat | 4.2 g | 9.8 g | |
| Fiber | 1.7 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | MARINARA WITH BAROLO WINE MADE WITH ITALIAN TOMATOES | ALFREDO SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | MARINARA WITH BAROLO WINE MADE WITH ITALIAN TOMATOES | ALFREDO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 17 MG | 33 MG | |
| Iron, Fe | 1.5 MG | 0 MG | |
| Potassium, K | 117 MG | 0 MG | |
| Sodium, Na | 383 MG | 475 MG |